Navarro López Group, with its vast range of wines from different D.O. Spanish, is an internationally recognized wine firm with a tightly linked identity mark recognized for its quality, added value, innovation, and sustainability in more than 70 countries.
Bodegas Navarro López was formed in 1988 when its president, Doroteo Navarro Donado, purchased an old Valdepeas winery created in 1904 that has been positioned in a unique environment in the center of the vineyard since 2001. Navarro López still preserves its family spirit, which is carried on by Francisco and Ana Navarro, the president’s heirs, but with a modern approach as a result of its international presence and exponential expansion.
With the addition of Bodegas Valoria to the Navarro López Group, the Navarro López Group now includes Vinos de la Tierra de Castilla, frizzantes and flavored, sangria and tinto de verano, liqueurs and derivatives, as well as Vinos de la Tierra de Castilla, frizzantes and flavored, sangria and tinto de verano, liqueurs and derivatives.
The winery has been built in a picturesque environment, surrounded by vineyards, about five miles from Valdepeas and near one of the area’s most famous classic vineyards, “Las Averturas,” in what is now the Consolation neighborhood, since 2001.
Navarro López’s greatest wines are prepared from its own grapes and milled and processed promptly after harvesting as a result of its position. The proximity of this area also allows for the selection of the best time for grape harvest, whether day or night. The winery’s processing plant has a capacity of over 7 million litres, which is growing daily as the winery sells around 14,000,000 bottles.
Very recently, Bodegas Navarro López has been recognized and awarded GOLD and SILVER Medal Award by Taiwanese Newspaper :
DON AURELIO TEMPRANILLO 2020
Awarded Gold by Taiwanese Newspaper
The wisdom. Youth is the time to study wisdom; old age, to practice it.
TASTING NOTEDark garnet red color, with tile rim. On the nose it has special notes (black pepper, cloves, nutmeg), balsamic, toasted and coffee with milk. In the mouth it is round, structured, wide, warm and pleasant.
RECOMMENDATIONSIt is a special accompaniment to all kinds of meats and game, assorted stews, stews, Iberian sausages, patés and cheeses. Its ideal serving temperature is around 16 – 18ºC.
DON AURELIO VERDEJO 2020
Awarded Gold by Taiwanese Newspaper
The evolution. You’ll never know what you’re capable of until you try
TASTING NOTEPale yellow with greenish hues, clean and bright. On the nose, its notes of white fruit (pear) and tropical fruit stand out, as well as balsamic vegetable notes. Citrus nuances and floral notes reappear on the palate
RECOMMENDATIONSDue to its lightness and freshness, it perfectly accompanies fish, seafood, rice and fresh cheeses. Its ideal serving temperature is 6-8ºC.
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